May 8
Took a taxi to Sharm El Shiek on
the tip of the Sinai Pininsula.
Hopped on a quick flight over to Hurghada on the north Red Sea
coast. Took a personal car-taxi to
our first official ‘nowhere’ location – El Quseir, a small historical port town
about one and a half hour drive south of Hurghada. We checked in to our hotel – Hotel El Quseir, a dark,
literally empty house-hotel. Yes,
we were the only guests. In fact,
many hotels in Egypt are vacant, shopkeepers and vedors and businesspeople
across the country are suffering from a severe lack of tourism. We’ve been realizing that ever since the
2011 Egyptian revolution (part of the larger Arab Spring), tourism in Egypt has
been at an all-time low and the streets are nearly emptied of all
foreigners. This makes it an
interesting but incredibly difficult time to visit the country. For instance, Egypt has long been known
for its pushy and unrelenting vendors of all sorts but now immediately
subsequent to last years’ uprising the people are even more desperate and the
hasslers are likewise even more aggressive. We experienced this shortly after checking in to Hotel El
Quseir. We dropped our bags and
moseyed down the street. A man
approached us and asked us to do him a favor by signing his guest book in his
shop. He told us we weren’t
obligated to buy anything. We
agreed. He offered us pop and went
on and on about Egyptian hospitality.
And yes, he showed us his product (perfume) and pressured us (via big
time guilt trip) to purchase some.
He had us cornered. We
reluctantly bought two small bottles of his ‘home-made’ perfume (Leah doesn’t
even like perfume) and quickly left as cordially as we could. We felt cheated but wanted to be
friendly anyways.
We looked out over garbage strewn
streets and dilapidated half-finished buildings, saw children clothed in
dirtied tattered garments, and Leah couldn’t have said it better – “welcome to
Africa.” We fully understood – we
are no longer in the safe, relatively developed backpackers haven of
Dahab. T.I.A. – this is
Africa. We went to a beach close
by and played with a bunch of kids in the water for at least an hour. I swung them around and threw them in
the air and chased them. We made
them laugh. They called me ‘monkey.’ We imitated them and joked around. Later we went out for dinner. After our meal we shared a
complimentary tea with the owner of the restaurant. It was a difficult day but ultimately a perfectly
characteristic initiation back in to Africa.
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